The people who built the passage tombs at Brú na Bóinne and elsewhere in Ireland were farmers, a way of life which by this time had become well established in Ireland. All the mainstays of early farming life — cereals such as wheat and barley, and domesticated animals such as cattle, pigs, sheep and goats — were introduced to Ireland by early farmers. T
he climate was warmer and drier than it is today which meant that the growing season was longer and winter was shorter and milder. The main crops grown appear to have been emmer wheat and naked barley. Flint knives and blades were used for cutting meat. Simple wooden ploughs with stone tips were probably used.
The cattle were Bos taurus longifrans, large animals with forward facing horns which were kept primarily for farm work and meat. Cattle may also have been important in a ceremonial sense; cattle bones were sometimes placed in a very deliberate way in the ground. Sheep were probably like Soay sheep today, without a woolly fleece and probably used mainly for their meat. Dog and pig bones have also been found.
Copyright 2023 Michael Stephen Wills All Rights Reserved
Thirty minutes headed up the M1 from Dublin Airport Pam and I arrived at Brú na Bóinne Visitor Center, gateway to Newgrange. Archaeologists classified Newgrange as a passage tomb, however Newgrange is now recognized to be much more than a passage tomb. Ancient Temple is a more fitting classification, a place of astrological, spiritual, religious and ceremonial importance, much as present day cathedrals are places of prestige and worship where dignitaries may be laid to rest.
Walking on the south bank of River Boyne we first glimpsed Newgrange on the hill above.
Bounded on the south by a bend in the River Boyne, the prehistoric site of Brú na Bóinne is dominated by the three great burial mounds of Knowth, Newgrange and Dowth. Surrounded by about forty satellite passage graves, they constitute a funerary landscape recognized as having great ritual significance, subsequently attracting later monuments of the Iron Age, early Christian and medieval periods.
Newgrange was built by Stone Age farmers, the mound is 85m (279ft) in diameter and 13m (43ft) high, an area of about 1 acre. Newgrange was constructed about 5,200 years ago (3,200 B.C.) which makes it older than Stonehenge and the Great Pyramids of Giza.
A overlook in Brú na Bóinne Visitor Center provides a view of River Boyne from the south bank. Here we are looking west.
Footbridge over River Boyne
We are on the south bank.
Queen Ann’s Lace on the south bank of River BoyneOh my gosh!! A wattle fence, an ancient technique.
Wattle is made by weaving flexible branches around upright stakes to form a woven lattice. The wattle may be made into an individual panel, commonly called a hurdle, or it may be formed into a continuous fence. Wattles also form the basic structure for wattle and daub wall construction, where wattling is daubed with a plaster-like substance to make a weather-resistant wall.
Copyright 2023 Michael Stephen Wills All Rights Reserved
Sunday last we had a morning of it with a family fall apple picking event. Afterwards our granddaughter hosted us for coffee where her daughter finished her latest creation.
Copyright 2023 Michael Stephen Wills All Rights Reserved
Airport Day was hosted by the East Hill Flying Club, the pancake breakfast was in the hangar.
We learned why a hot air balloon cannot “pop.”
The propane burner announces the approach of every hot air baloon.
The operator kept careful watch over this landing helicopter, Sam was nervous anyway.
While we were aloft the New York State Police helicopter completed landing next to the U.S. Army Helicopter.
U.S. Army Helicopter — Sam was not a fan of the potential firepower, Rory was all in
New York State Police Helicopter
Dryden Volunteer Fire Department Firetruck
The Friendly Clown was excellent!!
The Airport Terminal was not part of the day’s events, I took Sam and Rory there once, to visit the bathroom, and ever since they insist on visiting the play area
Copyright 2023 Michael Stephen Wills All Rights Reserved
Our grandson’s work on baseball skills is paying off. Here he slugs one to right field where it bounces on the fence for a solid double. He had two doubles that game, driving in a couple of runs, scoring off one himself. Good work!!
“Carl Stotz, a resident of Williamsport, Pennsylvania, founded Little League Baseball in 1939. He began experimenting with his idea in the summer of 1938 when he gathered his nephews, Jimmy and Major Gehron, and their neighborhood friends. They tried different field dimensions over the course of the summer and played several informal games. The following summer, they felt that they were ready to establish what later became Little League Baseball. The first league in Williamsport had just three teams, each sponsored by a different business. The first teams, Jumbo Pretzel, Lycoming Dairy, and Lundy Lumber, were managed by Stotz and brothers George and Bert Bebble. The men, joined by their wives and another couple, formed the first-ever Little League board of directors.”
“The first league game took place on June 6, 1939 when Lundy Lumber defeated Lycoming Dairy, 23–8. Lycoming Dairy became the champions of the first half of the season and then defeated Lundy Lumber, the second-half champions, in a best-of-three championship series. The following year, a second league was formed in Williamsport, and from there Little League Baseball grew to become an international organization of nearly 200,000 teams in every U.S. state and in more than 80 countries.”
“From 1951 through 1973, Little League was restricted to boys only. In 1974, Little League rules were revised to allow participation by girls in the baseball program following the result of a lawsuit filed by the National Organization for Women on behalf of Maria Pepe. According to the Little League Baseball and Softball participation statistics following the 2008 season, there were nearly 2.6 million boys and girls in Little League Baseball worldwide. Of these, approximately 400,000 are registered in softball leagues (including both boys and girls). Starting in 2022, For tournament purposes, Little League Baseball is divided into 20 geographic regions: ten national and ten international. Each summer, Little League operates seven World Series tournaments at various locations throughout the U.S. (Little League softball and Junior, Senior, and Big League baseball and softball).”
Reference: text in italics and quotes is from the Wikipedia, “Little League.”
Copyright 2023 Michael Stephen Wills All Rights Reserved.
Here are two of the ten monarchs we release this year. In under three minutes this video shows a monarch caterpillar transforming into a chrysalis, emerging two weeks later as a butterfly. Music “Emotional Underscores Vol. 3” by Yuri Sazonoff (SOCAN) “Can You Guess” and “Blessing”
“Migrating monarchs soar at heights of up to 1,200 feet. As sunlight hits those wings, it heats them up, but unevenly. Black areas get hotter, while white areas stay cooler. The scientists believe that when these forces are alternated, as they are with a monarch’s white spots set against black bands on the wings’ edges, it seems to create micro-vortices of air that reduce drag—making flight more efficient.”
“Monarchs begin leaving the northern US and Canada in mid-August. They usually fly for 4-6 hours during the day, coming down from the skies to feed in the afternoon and then find roosting sites for the night. Monarchs cannot fly unless their flight muscles reach 55ºF. On a sunny day, these muscles in their thorax can warm to above air temperature when they bask (the black scales on their bodies help absorb heat), so they can actually fly if it is 50ºF and sunny. But on a cloudy day, they generally don’t fly if it is below 60ºF.“
“Migrating monarchs use a combination of powered flight and gliding flight, maximizing gliding flight to conserve energy and reduce wear and tear on flight muscles. Monarchs can glide forward 3-4 feet for every foot they drop in altitude. If they have favorable tail or quartering winds, monarchs can flap their wings once every 20-30 feet and maintain altitude. Monarchs are so light that they can easily be lifted by the rising air. But they are not weightless. In order to stay in the air, they must move forward while also staying within the thermal. They do this by moving in a circle. The rising air in the thermal carries them upward, and their overall movement ends up being an upward spiral. Monarchs spiral upwards in the thermal until they reach the limit/top of the thermal (where the rising air has cooled to the same temperature as the air around it). At that point, the monarch glides forward in a S/SW direction with the aid of the wind. It glides until it finds another thermal and rides that column of rising air upwards again.”
Reference: text in italics and quotes is from one of two online articles. “The monarch butterfly’s spots may be its superpower” National Geographic, June 2023 and “Fall Migration – How do they do it?” by Candy Sarikonda, September 2014.
Copyright 2023 Michael Stephen Wills All Rights Reserved
Thursday last, grandsons Sam and Rory and I visited Sapsucker Woods, enjoying a late summer morning from a wooden observation platform over this watery swamp. “Look, hot dogs!!”
“Typha is a genus of about 30 species of monocotyledonous flowering plants in the family Typhaceae. These plants have a variety of common names, in British English as bulrush or reedmace, in American English as reed, cattail, or punks, in Australia as cumbungi or bulrush, in Canada as bulrush or cattail, and in New Zealand as reed, cattail, bulrush or raupo.”
“Many parts of the Typha plant are edible to humans. Before the plant flowers, the tender inside of the shoots can be squeezed out and eaten raw or cooked. The starchy rhizomes are nutritious with a protein content comparable to that of maize or rice. They can be processed into a flour with 266 kcal per 100 grams, and are most often harvested from late autumn to early spring. They are fibrous, and the starch must be scraped or sucked from the tough fibers. Baby shoots emerging from the rhizomes, which are sometimes subterranean, can be picked and eaten raw. Also underground is a carbohydrate lump which can be peeled and eaten raw or cooked like a potato. The plant is one championed by survival experts because various parts can be eaten throughout the year. Plants growing in polluted water can accumulate lead and pesticide residues in their rhizomes, and these should not be eaten.”
“The rind of young stems can be peeled off, and the tender white heart inside can be eaten raw or boiled and eaten like asparagus. This food has been popular among the Cossacks in Russia, and has been called “Cossack asparagus”. The leaf bases can be eaten raw or cooked, especially in late spring when they are young and tender. In early summer the sheath can be removed from the developing green flower spike, which can then be boiled and eaten like corn on the cob. In mid-summer when the male flowers are mature, the pollen can be collected and used as a flour supplement or thickener.”
Thursday last, grandsons Sam and Rory and I visited Sapsucker Woods, enjoying a late summer morning we clambered onto a wooden platform over a watery swamp.
Look closely for flowers and buds of the White Water Lily native to New York State.
Although the young leaves of White Water-lily reportedly can be boiled and served as a vegetable, the main human use of this plant appears to have been medicinal. Native Americans used it as a herbal remedy for a variety of ailments, including colds, tuberculosis, bronchial complaints, toothaches, and mouth sores.
The many names for this plant: American White Waterlily, American White Water-lily, Fragrant Water-lily, Fragrant White Water Lily, Fragrant White Water-lily, Sweet Water-lily, Sweet-scented Water Lily, Sweet-scented White Waterlily, Tompkins County, Water, Water Lily, Waterlily, White Water Lily, White Waterlily, White Water-lily (Nymphaea odorata ssp. odorata)
Thursday last, grandsons Sam and Rory and I visited Sapsucker Woods, enjoying a late summer morning we came upon many scarlet beauties.
Cardinal Flower (Lobelia cardinalis) is also known as Bog Sage, Cardinal Flower, Cornell Lab of Ornithology, Finger Lake Region, Hog’s Physic, Indian Pink, Red Bay, Sapsucker Woods, Scarlet Lobelia, Slinkweed, Water Gladiole.
Thursday last, grandsons Sam and Rory and I visited Sapsucker Woods, enjoying a late summer morning. From the north side on Wilson Trail, these Canada geese landed on the pond.
In North America, nonmigratory Canada goose populations have been on the rise. The species is frequently found on golf courses, parking lots, and urban parks, which would have previously hosted only migratory geese on rare occasions.
Owing to its adaptability to human-altered areas, it has become one of the most common waterfowl species in North America. In many areas, nonmigratory Canada geese are now regarded as pests by humans.
They are suspected of being a cause of an increase in high fecal coliforms at beaches. An extended hunting season, deploying noise makers, and hazing by dogs have been used to disrupt suspect flocks.
A goal of conservationists has been to focus hunting on the nonmigratory populations (which tend to be larger and more of a nuisance) as opposed to migratory flocks showing natural behavior, which may be rarer.
Michael Stephen Wills Photography 