Treman Early Autumn Walk X

The zigzag goldenrod is a crucial plant to North American pollinator biodiversity, hosting diverse insects.

After crossing the bridge at Swan Road I turned back down the gorge on the Rim Trail, climbing above the gorge where these interesting woodland goldenrod thrive.

“Solidago flexicaulis, the broadleaved goldenrod, or zigzag goldenrod,is a North American species of herbaceous perennial plants in the family Asteraceae. It is native to the eastern and central parts of the United States and Canada, from Nova Scotia west to Ontario and the Dakotas, and south as far as Alabama and Louisiana. It grows in a variety of habitats including mesic upland forests, well drained floodplain forests, seepage swamp hummocks, and rocky woodlands.”

“The plant is called the “zigzag goldenrod” because the thin, wiry stem zigs and zags back and forth, changing direction at each node (leaf attachment point). The plant bears sometimes as many as 250 small yellow flower heads, some at the end of the stem, others in the axils of the leaves. The leaves are very broad, almost round, but with an elongated tip at the end and large teeth along the edges.”

“Goldenrod is considered a keystone species and has been called the single most important plant for North American pollinator biodiversity. Goldenrod species are used as a food source by the larvae of many Lepidoptera species. As many as 104 species of butterflies and moths use it as a host plant for their larvae, and 42 species of bees are goldenrod specialists, visiting only goldenrod for food. Some lepidopteran larvae bore into plant tissues and form a bulbous tissue mass called a gall around it, upon which the larva then feeds. Various parasitoid wasps find these galls and lay eggs in the larvae, penetrating the bulb with their ovipositors. Woodpeckers are known to peck open the galls and eat the insects in the center.”

“Solidago flexicaulis is host to the following insect induced galls: Asteromyia modesta, a species of gall midges in the family Cecidomyiidae. Gnorimoschema gallaesolidaginis also called the solidago gall moth, goldenrod gall moth or goldenrod gallmaker, is a moth in the family Gelechiidae.”

References: text in italics and quotes is from the Wikipedia, “Solidago flexicaulis,” “Solidago,” “Asteromyia modesta,” and “Gnorimoschema gallaesolidaginis.”

Copyright 2023 All Rights Reserved Michael Stephen Wills

Edible

nonmigratory?

Thursday last, grandsons Sam and Rory and I visited Sapsucker Woods, enjoying a late summer morning from a wooden observation platform over this watery swamp. “Look, hot dogs!!”

“Typha is a genus of about 30 species of monocotyledonous flowering plants in the family Typhaceae. These plants have a variety of common names, in British English as bulrush or reedmace, in American English as reed, cattail, or punks, in Australia as cumbungi or bulrush, in Canada as bulrush or cattail, and in New Zealand as reed, cattail, bulrush or raupo.”

“Many parts of the Typha plant are edible to humans. Before the plant flowers, the tender inside of the shoots can be squeezed out and eaten raw or cooked. The starchy rhizomes are nutritious with a protein content comparable to that of maize or rice. They can be processed into a flour with 266 kcal per 100 grams, and are most often harvested from late autumn to early spring. They are fibrous, and the starch must be scraped or sucked from the tough fibers. Baby shoots emerging from the rhizomes, which are sometimes subterranean, can be picked and eaten raw. Also underground is a carbohydrate lump which can be peeled and eaten raw or cooked like a potato. The plant is one championed by survival experts because various parts can be eaten throughout the year. Plants growing in polluted water can accumulate lead and pesticide residues in their rhizomes, and these should not be eaten.”

“The rind of young stems can be peeled off, and the tender white heart inside can be eaten raw or boiled and eaten like asparagus. This food has been popular among the Cossacks in Russia, and has been called “Cossack asparagus”. The leaf bases can be eaten raw or cooked, especially in late spring when they are young and tender. In early summer the sheath can be removed from the developing green flower spike, which can then be boiled and eaten like corn on the cob. In mid-summer when the male flowers are mature, the pollen can be collected and used as a flour supplement or thickener.”

Click me for another Sapsucker Woods posting.

Reference: text in italics and quotes is from the Wikipedia, “Typha.”

Copyright 2023 Michael Stephen Wills All Rights Reserved.

Fragrant

Native Americans used it as a herbal remedy for a variety of ailments.

Thursday last, grandsons Sam and Rory and I visited Sapsucker Woods, enjoying a late summer morning we clambered onto a wooden platform over a watery swamp.

Look closely for flowers and buds of the White Water Lily native to New York State. 

Although the young leaves of White Water-lily reportedly can be boiled and served as a vegetable, the main human use of this plant appears to have been medicinal. Native Americans used it as a herbal remedy for a variety of ailments, including colds, tuberculosis, bronchial complaints, toothaches, and mouth sores.

The many names for this plant: American White Waterlily, American White Water-lily, Fragrant Water-lily, Fragrant White Water Lily, Fragrant White Water-lily, Sweet Water-lily, Sweet-scented Water Lily, Sweet-scented White Waterlily, Tompkins County, Water, Water Lily, Waterlily, White Water Lily, White Waterlily, White Water-lily (Nymphaea odorata ssp. odorata)

Click me for another Sapsucker Woods posting.

Copyright 2023 Michael Stephen Wills All Rights Reserved.

Scarlet

nonmigratory?

Thursday last, grandsons Sam and Rory and I visited Sapsucker Woods, enjoying a late summer morning we came upon many scarlet beauties.

Cardinal Flower (Lobelia cardinalis) is also known as Bog Sage, Cardinal Flower, Cornell Lab of Ornithology, Finger Lake Region, Hog’s Physic, Indian Pink, Red Bay, Sapsucker Woods, Scarlet Lobelia, Slinkweed, Water Gladiole.

Click me for another Sapsucker Woods posting.

Copyright 2023 Michael Stephen Wills All Rights Reserved.

Fruit of the Starflower

A member of the primrose family

These dark blue berries at the end of a slender naked stalk that arises from the leaf joint at the top of the plant were encountered on a late August day in Fillmore Glen, Moravia, Cayuga County, New York State.  Lysimachia borealis is a perennial wildflower commonly known as Starflower.  After blooming in the spring, as a member of the primrose family these are some of the first flowers to appear, the fertilized flowers develop into this round purple fruit.  To confuse identification, the plant is also known as Trientalis borealis.

“Lysimachia species are used as food plants by the larvae of some butterflies and moths, including the dot moth, grey pug, lime-speck pug, small angle shades, and v-pug.”   Chipmunks eat these fruits as a minor portion of their diet.

“Bees of the genus Macropis are specialized to pollinate oil-producing Lysimachia plants. These bees use exclusively Lysimachia floral oils for building their nests and provisioning cells. Lysimachia floral-specific chemicals are strong attractors for Macropis nuda and Macropis fulvipes bees that are seldom found in other plant genera.”

Do not confuse this with another “starflower,” Borago officinalis, from which an oil is produced commercially.

Reference: text in italics and quotes is from the Wikipedia, “Lysimachia.”

Copyright 2023 Michael Stephen Wills All Rights Reserved

Pam’s Photography

Here is a sample of my wife Pam’s photography skills by way of a video with music created by her IPhone 8.

In and around Cocoa Beach and Brevard County, January and February

Copyright 2023 Michael Stephen Wills All Rights Reserved

Purple-flowered Raspberry

Among our Gorges

“Rubus odoratus, the purple-flowered raspberry, flowering raspberry, Virginia raspberry, or Thimbleberry is a species of Rubus, native to eastern North America, from Nova Scotia west to Ontario and Wisconsin, and south along the Appalachian Mountains as far as Georgia and Alabama.”

Purple-flowered Raspberry Growing Within Treman Gorge

“Rubus odoratus is a shrub growing to 3 meters (10 feet) tall, with perennial, not biennial, stems (unlike many other species in the genus). Also, unlike most other related species this plant does not have thorns.”

“The leaves are palmately lobed with five (rarely three or seven) lobes, up to 25 cm (10 inches) long and broad, superficially resembling maple leaves. The flowers are 3–5 cm (1.2–2 inches) in diameter, with five magenta or occasionally white petals; they are produced from early spring to early fall. The red edible fruit matures in late summer to early autumn, and resembles a large, flat raspberry with many drupelets, and is rather fuzzy to the touch and tongue.”

We find Purple-flowering Raspberry in the gorges of the Finger Lakes Region of Central New York State where it finds partial shade, rich, slightly acid soil and moderate water. “It is locally naturalized in parts of Washington State and also in Europe, notably southeastern England.”

My photograph captures all flowering forms of this member of the Rose family. This specimen was blooming in August within the shade of Fillmore Glen in the Finger Lakes of New York State.

Reference: text in italics and quotes paraphrased from Wikipedia “Rubus odoratus.”

Copyright 2023 All Rights Reserved Michael Stephen Wills

First Blooms

Floriography!!!

“Like other ericaceous plants (i.e. of the heather family -Ericaceae), most rhododendrons prefer acid soils with a pH of roughly 4.5–5.5; some tropical Vireyas and a few other rhododendron species grow as epiphytes and require a planting mix similar to orchids.”

“Rhododendrons have fibrous roots and prefer well-drained soils high in organic material. In areas with poorly drained or alkaline soils, rhododendrons are often grown in raised beds using media such as composted pine bark. Mulching and careful watering are important, especially before the plant is established. Rhododendron species have long been used in traditional medicine.”

“Animal studies and in vitro research have identified possible anti-inflammatory and hepatoprotective activities which may be due to the antioxidant effects of flavonoids or other phenolic compounds and saponins the plant contains.”

“In the language of flowers, the Rhododendron symbolizes danger and to beware. Floriography (language of flowers) is a means of cryptological communication through the use or arrangement of flowers.”

“Meaning has been attributed to flowers for thousands of years, and some form of floriography has been practiced in traditional cultures throughout Europe, Asia, and Africa. Plants and flowers are used as symbols in the Hebrew Bible, particularly of love and lovers in the Song of Songs, as an emblem for the Israelite people, and for the coming Messiah. William Shakespeare ascribed emblematic meanings to flowers, especially in Hamlet. Interest in floriography soared in Victorian England and in the United States during the 19th century.”

“Gifts of blooms, plants, and specific floral arrangements were used to send a coded message to the recipient, allowing the sender to express feelings which could not be spoken aloud in Victorian society. Armed with floral dictionaries, Victorians often exchanged small “talking bouquets”, called nosegays or tussie-mussies, which could be worn or carried as a fashion accessory.”

Reference: text in italics and quotes is from Wikiedia, “Rhododendron.”

Copyright 2023 Michael Stephen Wills All Rights Reserved

August Scenes

Grandfathering Around Tompkins County

Copyright 2023 Michael Stephen Wills /all Rights Reserved

Spring Ritual

Feeding Apple Trees

A spring rite of ours is caring for three apple trees. We provide each, a Cortland, a McIntosh, a Delicious, with 15 fertilizer spikes ; 45 in all.

I am way past using a hammer to pound in each. The preferred method is to drive a space into the ground beneath the drip line (the other reach of the branches), lift the handle and drop the spike into the ground, remove the spade and tamp down the ground.

These helpers are now experts in the dropping and counting. Then, enough is enough, time for play.

And lunch….

Copyright 2024 Michael Stephen Wills All Rights Reserved