Gateway to the Universe

Hartung–Boothroyd Observatory is a leading educational facility, aiding in the study of astrophysics, tracking asteroids, and fostering diverse academic collaborations.

Perched on Mount Pleasant in the town of Dryden, New York, the Hartung-Boothroyd Observatory (HBO) stands as a testament to the celestial curiosity that Cornell University has nurtured for decades. It is a gateway to the stars, a place where the heavens unfold in wondrous detail to the eyes of astrophiles and the lenses of powerful telescopes.

The observatory is home to a reflecting telescope, one of the largest in New York State dedicated to both education and research. This remarkable instrument, housed under a retractable dome, has provided students and researchers with direct experience in astronomical observations since its establishment in 1974.

HBO isn’t just an observatory; it is a bridge between the terrestrial and the cosmic. It represents an educational philosophy that values direct engagement with the subject of study. Undergraduates, graduates, and faculty members flock to the facility to engage in projects that range from studying variable stars and exoplanets to tracking asteroids. Here, theoretical astrophysics meets the tactile world, allowing for an integrated understanding of the universe’s complexities.

It is used mainly as a Cornell University (Ithaca, New York) teaching facility for upper-level astronomy classes. The observatory is named financial contributions of M. John Hartung ’08 (chemical industrialist and donor) and in honor of the labor of Samuel L. Boothroyd (founding professor and chairman of astronomy 1921–1942). The telescope construction began in the 1930s and the observatory was dedicated in 1974. It contains the James R. Houck 60 centimeter telescope and various instruments.

The James R. Houck telescope at HBO was a project initiated by its namesake in 1972, using optics and a lightweight tube which had been fabricated in the late 1930s by Samuel T. Boothroyd, Cornell’s first astronomer, and a mounting constructed by George Gull ’72 as his senior design thesis in Mechanical Engineering.

The telescope, control electronics and instruments are largely the result of work done by undergraduates since 1970. It was manufactured by the students at the Tompkins, Tioga and Seneca BOCES and by Therm, Inc., with mirror coatings by Evaporated Metal Films corporation, all in Ithaca. The latter corporation was founded by members of Boothroyd’s scientific team, as he pioneered the use of evaporated metal coatings in astronomical optics. The telescope and observatory were dedicated in 1974.

The primary mirror is made of Pyrex from the Corning Glass Works and is in fact from a 1/8-scale test pour by the Corning company in preparation for the making of the 200″ Palomar mirror. It is 0.635 m (25 inches) in size, but the outer half inch is masked. The focal length of the mirror is 2.5m (100″) or f/4.

The Cassegrain design of the James R. Houck telescope is a combination of a primary concave mirror and a secondary convex mirror, often used in optical telescopes, the main characteristic being that the optical path folds back onto itself, relative to the optical system’s primary mirror entrance aperture. This design puts the focal point at a convenient location behind the primary mirror and the convex secondary adds a telephoto effect creating a much longer focal length in a mechanically short system.

View south

The secondary is an 8″ mirror made of Cervit (a low thermal coefficient material). In combination with the primary, it yields a final f/13.5 beam to the nominal focus, which lies 18.5″ behind the primary mirror’s vertex. At nominal focus, the plate scale is about 24 arcsec/mm, with an effective focal length of 8.57 m.

View southwest toward Ithaca College

The telescope, control electronics and instruments are largely the result of work done by undergraduates since 1970. It was manufactured by the students at the Tompkins, Tioga and Seneca BOCES and by Therm, Inc., with mirror coatings by Evaporated Metal Films corporation, all in Ithaca. The latter corporation was founded by members of Boothroyd’s scientific team, as he pioneered the use of evaporated metal coatings in astronomical optics.

The dome itself, like all professional observatories, is unheated. The telescope and instrumentation can be controlled from a neighboring control room which is heated and offers standard amenities plus several computers for simultaneous data reduction.

The observatory was founded by James Houck and managed by him through 2006. The principal contact is Don Barry, who managed the facility from 2006-2015, and taught Experimental Astronomy using the facility.

“Graduates” of the HBO project are now senior engineers and technical managers as well as graduate students, research associates and faculty at major universities.

Moreover, the observatory is a beacon for interdisciplinary collaboration. It’s not uncommon to find astronomers working alongside computer scientists, engineers, and educators. This cross-pollination of ideas enhances the potential for innovation, fostering new techniques in data analysis, instrument design, and educational methods. The observatory’s role extends beyond its primary function; it is a hub of convergence for diverse academic disciplines, all under the umbrella of exploring the unknown.

HBO also contributes to the global astronomical community through its research. The data collected here feed into larger networks of observation and analysis, aiding in the collective endeavor of mapping and understanding the universe. Its strategic location in upstate New York, away from the light pollution of large urban centers, grants it relatively clear night skies, making it an invaluable resource for both optical astronomy and astrophotography.

In an era where space exploration has captured the public imagination like never before, observatories such as the Hartung-Boothroyd are more crucial than ever. They serve as terrestrial launchpads, propelling minds into the realm of scientific inquiry. Here, the vastness of space becomes approachable, the mechanics of the cosmos decipherable, and the mysteries of the universe a little less mysterious.

As the night falls and the stars emerge, the Hartung-Boothroyd Observatory continues its silent vigil over the heavens. It stands as a beacon of knowledge and discovery, an educational catalyst, and a gateway to the stars. For the students and astronomers who work from this dome on Mount Pleasant, HBO is more than an observatory—it is a vessel navigating the infinite ocean of the night sky, a journey that begins in the heart of Cornell University and extends to the edges of the observable universe.

Copyright 2023 Michael Stephen Wills All Rights Reserved http://www.MichaelStephenWills.com

Hayrolls

Haymaking, an ancient practice of harvesting and storing feed for livestock, faces modern challenges like climate change and urbanization.

Dry grass gathered for winter feed on Durfee Hill.

Click image for a larger version.

Haymaking, the age-old agricultural practice of harvesting, drying, and storing grasses and leguminous plants, has been central to sustaining livestock throughout history, especially during seasons when fresh pasture is not available. This practice, rooted in necessity and refined by tradition, embodies the intersection of human ingenuity with the rhythm of nature.

Origins of Haymaking

The origins of haymaking can be traced back to a time when early agricultural communities recognized the need to store feed for animals during lean seasons. While the exact timeline of its inception is hard to pin down, ancient texts and artifacts suggest that the process of drying and storing grass as hay has been practiced for millennia. Early haymaking was predominantly manual, relying heavily on the natural process of sun drying.

The Process of Haymaking

Haymaking usually begins with mowing, the act of cutting down the grass when it has reached its peak nutritional value, just before or as it starts flowering. After mowing, the grass is left on the field to dry, a process known as ‘tedding’. The drying process is crucial as it prevents the growth of mold and bacteria which can spoil the hay and make it unsafe for consumption.

To facilitate even drying, the cut grass is often turned over, or ‘tedded’, using specialized equipment or manually with pitchforks. This ensures that the moisture from the bottom layers of the grass is exposed to the sun and air. Once dried, the hay is raked into rows to prepare for the final stage of baling. Baling involves compacting the dried hay into bundles, making it easier for transportation and storage. Over the years, bales have evolved from simple tied bundles to more compact and uniform shapes, thanks to modern machinery.

The Importance of Haymaking

Haymaking is more than just a routine agricultural activity; it’s a lifeline for livestock farmers. Properly made hay provides essential nutrients to animals like cattle, sheep, and horses during winter months when fresh grass is scarce. Moreover, for dairy farmers, the quality of hay can directly impact the quality and quantity of milk produced.

Furthermore, the economic implications of haymaking are significant. A successful haymaking season can mean the difference between a profitable year and financial strain, especially in areas heavily dependent on livestock farming.

Modern Advances and Challenges

With the advent of technology, the haymaking process has seen numerous advancements. Modern machinery, from mowers to balers, has made the process more efficient, reducing the time and labor required. Advances in weather prediction tools have also assisted farmers in choosing the optimal time for haymaking, maximizing the chances of getting dry weather which is crucial for the process.

However, haymaking, like many agricultural practices, faces challenges in the modern era. Climate change and its resultant unpredictable weather patterns pose significant risks. Unexpected rains during the drying phase can severely affect the quality of hay. Moreover, urbanization and changing land use patterns are reducing the available land for hay cultivation.

Conclusion

Haymaking, as an agricultural practice, exemplifies the human endeavor to harness nature’s bounty for sustenance. From its ancient origins to modern implementations, it remains a testament to the farmer’s deep understanding of the land and its cycles. In a broader sense, haymaking underscores the importance of preparedness, of looking ahead and planning for the future, a lesson that resonates well beyond the confines of agriculture. As we face contemporary challenges, revisiting and valuing such practices can offer insights into sustainable and harmonious living.

P.S. Reader BigSkyBuckeye offered this insight, “Having lived many years in rural, ranching communities, one sees the lifeline of hay for winter feeding of cattle. One important note–most ranchers separate their stacks of bails with some distance, so a lightning strike doesn’t consume every bail.”

Copyright 2023 Michael Stephen Wills All Rights Reserved

Dappled Sunlight

The Malloryville eskers near Freeville, New York, highlight the region’s glacial history and contribute significantly to biodiversity and local ecology.

Walking here, I enjoy telling the grandchildren of the immense, mile-high ice sheet that once covered this land 10,000 years ago, creating these hills and hollows.

Click Me for another Malloryville post, “Formed By Water.”

Eskers are geological features that tell a rich tale of the glacial history of an area. In the landscape near Freeville, New York, the eskers of Malloryville stand as prominent reminders of the last Ice Age and the profound effects glaciers have had on the North American terrain. These elongated ridges, composed primarily of sand and gravel, not only offer a visual spectacle but also provide crucial insights into the glacial processes that shaped the region.

Eskers are formed by the deposition of sediment from meltwater rivers flowing on the surface of or within glaciers. As these glaciers recede, the sediment accumulates in the paths previously carved by the meltwater streams, eventually forming ridges. The Malloryville eskers are particularly notable for their well-preserved structure, giving geologists and enthusiasts alike a clear vision of the patterns of glacial meltwater flow from thousands of years ago.

Located just a few miles from Freeville, the Malloryville eskers are an intriguing natural attraction. The topography of the area, largely shaped by the Laurentide Ice Sheet during the last glacial maximum, is characterized by various glacial features, but the eskers are undeniably some of the most distinct. Their serpentine-like appearance, weaving through the landscape, immediately captures one’s attention and beckons further exploration.

From an ecological perspective, the eskers of Malloryville contribute to the area’s biodiversity. The unique microenvironments created by these ridges offer habitats that differ from the surrounding landscape. This differentiation allows for a variety of plant species to thrive, some of which are specially adapted to the well-drained soils of the eskers. Additionally, these ridges act as corridors for wildlife, facilitating movement and offering vantage points for species like deer and birds of prey.

Historically, the eskers near Freeville have also had an impact on human activity. Native American communities, recognizing the strategic advantage of these high grounds, are known to have used them as pathways or even settlement sites. In more recent history, the gravel and sand composition of the eskers have made them targets for mining activities. While this has led to the alteration or destruction of some sections, it has also highlighted the importance of preserving these unique geological features for future generations.

Efforts to study and preserve the Malloryville eskers have grown in recent years. Local educational institutions, in collaboration with geological societies, have undertaken detailed studies to understand the formation and significance of these features better. Such initiatives not only contribute to the scientific understanding of glacial processes but also raise awareness about the importance of conserving unique geological formations. Given the potential impacts of climate change on glacial landscapes worldwide, the eskers serve as a poignant reminder of the dynamic nature of our planet and the traces left behind by the ebb and flow of ice ages.

In conclusion, the eskers of Malloryville near Freeville, New York, stand as testaments to the glacial history of the region. These winding ridges, with their intricate patterns and rich ecological contributions, weave a story of natural processes that have spanned millennia. They remind us of the ever-changing nature of our planet and underscore the importance of understanding and preserving its geological wonders. Whether one views them with the eyes of a scientist, historian, or nature enthusiast, the Malloryville eskers offer a captivating glimpse into the ancient forces that have shaped the world around us.

Copyright 2020 Michael Stephen Wills All Rights Reserved

ScienceCenter with Grandchildren

The ScienceCenter museum encourages learning about nanotechnology’s prevalence and unpredictable, unique behaviors.

Our day of science began with measurement: each grandchild’s growth is represented on this corner. Even as young adults they visit and are re-measured. Here Rory is making his mark.

Our science inspired museum, ScienceCenter, is full of fun activities.

Nothing like touching a space object: an iron-nickel meteorite.

So much to learn and discover. Here is Sam perusing a “nano” display.

Nanotechnology is pervasive, existing both in nature and within our technological innovations. Nature offers numerous instances of nanoscale phenomena. For instance, the iridescent hues seen in certain butterflies and the adhesive properties of geckos’ feet are both outcomes of nanostructures.

In our everyday products, nanotechnology plays a significant role. You’ll find it in items you use regularly, such as computer chips featuring minuscule nano-sized components and sunscreen containing nanoparticles. Looking ahead, nanotechnology will play an even more prominent role in our lives.

The question is: Where can you spot the influence of nanotechnology in your own life?

Materials exhibit distinct behaviors at the nanoscale. Tiny particles of gold appear red or purple, as opposed to their conventional shiny, golden appearance. When nanoparticles of iron are dispersed in a liquid, they give rise to a remarkable substance known as ferrofluid, which is a liquid that exhibits a magnetic attraction.

The nanoscale realm also harbors other surprising phenomena. Here, different physical forces dominate, leading to unexpected behaviors. For instance, at nanoscale the force of gravity becomes nearly imperceptible, while static electricity exerts a much greater influence.

Scientists are actively exploring ways to harness these unique nanoscale properties in the development of novel materials and cutting-edge technologies.

Nanotechnology enables us to construct structures much like nature does: atom by atom. Everything in the world is composed of “building blocks” known as atoms. In nature, varied combinations of atoms create diverse materials. For instance, diamond, graphite, and carbon nanotubes are all composed entirely of carbon atoms, but their unique properties emerge from the distinct arrangements of these carbon atoms.

In the field of nanotechnology, we are gaining the knowledge and capability to craft small, functional objects from individual atoms. Remarkably, some new nanomaterials have the capacity to self-assemble, opening up new possibilities for nanotechnology.

Copyright 2023 Michael Stephen Wills All Rights Reserved

Baker Lab with Autumn Trees

Double Irony

Baker Lab

Baker Laboratory dates back to World War I.  With 200,000 square feet of space, the lab is home to Cornell’s Chemistry and Chemical Biology Department, the Chemistry Research Computing Facility, the Nuclear Magnetic Resonance Facility, and the Advanced ESR Technology Research Center (whew!!).

Trees on a Knoll

On the right, on a knoll, is a European beech tree (Fagus sylvatica).  The Latin name holds a double irony. Standing, alone, high above East Avenue on the Cornell campus  (sylvatica means “of forests”) as a memory of the forests growing above Cayuga Lake is a being once worshiped as a god.   In Celtic mythology, Fagus is the god of beeches.

A maple is on the left, genus Acer of unknown species.  I recognize it from the shape.

Copyright 2023 Michael Stephen Wills All Rights Reserved

Little Red Maple

First to flower, first to turn

Red Maple (Acer Rubrum)

The Red Maple (Acer Rubrum) is tolerant of diverse conditions, making it a perfect choice for this  spot on the short of Beebe Lake.

Maple Syrup

Even though it is not a “Sugar Maple, early spring, the sap can be boiled down to syrup.

Turning Tree

The first to flower in spring and the first to turn in autumn.

From the Top Down

This maple turns from the top down and is already bare for most top branches.

Copyright 2023 Michael Stephen Wills All Rights Reserved

Lucifer Falls Slide Show

Autumn at Treman Park

Pam and I visited Treman for our last visit of 2017. It was a bright, warm October afternoon. Here is a slide show of our experience, the details shared in recent postings. Enjoy!!

Click photograph for a larger view. To do this from WordPress Reader, you need to first click the title of this post to open a new page.

In November the gorge is closed for the winter due to dangerous conditions under the steep, crumbling walls. Robert H. Treman New York State Park.

Copyright 2019 All Rights Reserved Michael Stephen Wills

Treman Early Autumn Walk XIV

The post discusses the Hepatica acutiloba plant, highlighting its characteristics, growth, historical medicinal use, and its natural habitat in central eastern North America. It also includes an observation made in Robert H. Treman Park.

These characteristic leaves are Hepatica plants growing on the sun dappled southern rim of Robert H. Treman Park captured on a bright late September morning.

“Hepatica acutiloba, the sharp-lobed hepatica, is a herbaceous flowering plant in the buttercup family Ranunculaceae. It is sometimes considered part of the genus Anemone, as Anemone acutiloba, A. hepatica, or A. nobilis. Also generally known as Liverleaf and Liverwort.”


“The word hepatica derives from the Greek ἡπατικός hēpatikós, from ἧπαρ hêpar ‘liver’, because its three-lobed leaf was thought to resemble the human liver.”


“Each clump-forming plant grows 5 to 19 cm (2.0 to 7.5 in) tall, flowering in the early to mid spring. The flowers are greenish-white, white, purple or pinkish in color, with a rounded shape. After flowering the fruits are produced in small, rounded columned heads, on pedicels 1 to 4 mm long. When the fruits, called achenes, are ripe they are ovoid in shape, 3.5–4.7 mm long and 1.3–1.9 mm wide, slightly winged and tend to lack a beak.”

Hepatica Flowers in early spring on the Rim Trail

“Hepatica acutiloba is native to central eastern North America where it can be found growing in deciduous open woods, most often in calcareous soils. Butterflies, moths, bees, flies and beetles are known pollinators. The leaves are basal, leathery, and usually three-lobed, remaining over winter.”

“Hepatica was once used as a medicinal herb. Owing to the doctrine of signatures, the plant was once thought to be an effective treatment for liver disorders. Although poisonous in large doses, the leaves and flowers may be used as an astringent, as a demulcent for slow-healing injuries, and as a diuretic.”

Ferns and Mosses growing beneath Red Pines

View of the lower falls and swimming hole from the Rim Trail

Click Me another post featuring Hepatica flowers

References
–text in italics and quotes is from Wikipedia, “Hepatica” and “Hepatica acutiloba.”
–“The Botanical Garden Vol II Perennials and Annuals,” Roger Phillips and Martyn Rix, Firefly Books, 2002.

Copyright 2023 All Rights Reserved Michael Stephen Wills

Treman Early Autumn Walk XIII

The Red Pine, Minnesota’s state tree, is a tall, conical, long-lived evergreen with distinctive orange-red bark.

Returning from a Rim Trail walk one April my boots were yellow from a prolific release of pollen from flowers of these tall trees that develop into the woody cones.

Pinus, the pine, is the largest genus in the family Pinaceae, with around 100 species throughout the northern hemisphere.


Red Pine (Pinus resinosa) is Minnesota’s state tree, known there as the Norway Pine. The use of the name “Norway” may stem from early Scandinavian immigrants who likened the American red pines to the Scots pines back home.


“Red pine is a coniferous evergreen tree characterized by tall, straight growth. It usually ranges from 20–35 meters (66–115 feet) in height and 1 m (3 ft 3 in) in trunk diameter, exceptionally reaching 43.77 m (143+1⁄2 ft) tall. The crown is conical, becoming a narrow, rounded dome with age. The bark is thick and gray brown at the base of the tree, but thin, flaky and bright orange red in the upper crown; the tree’s name derives from this distinctive character. Some red color may be seen in the fissures of the bark. The species is self-pruning; there tend not to be dead branches on the trees, and older trees may have very long lengths of branchless trunk below the canopy.”


“It is a long-lived tree, reaching a maximum age of about 500 years. Another member of Pinus, Pinus longaeva D.K. Bailey, the intermountain bristlecone pine, is the longest-lived tree in the world; one in the White Mountains of Nevada is estimated to be 5,000 years old, and by matching rhe rings with even older dead trees, a sequence going back 8,500 years has been established.”

“Red pine is notable for its very constant morphology and low genetic variation throughout its range, suggesting it has been through a near extinction in its recent evolutionary history. A genetic study of nuclear microsatellite polymorphisms among populations distributed throughout its natural range found that red pine populations from Newfoundland are genetically distinct from most mainland populations, consistent with dispersal from different glacial refugia in this highly self-pollinating species.”

Click Me for the first post in this series.

References
–text in italics and quotes is from Wikipedia, “Pinus resinosa.”
–“The Botanical Garden Vol I Trees and Shrubs,” Roger Phillips and Martyn Rix, Firefly Books, 2002.

Copyright 2023 All Rights Reserved Michael Stephen Wills

Treman Early Autumn Walk XII

Assistance sought for identification of a plant discovered in Robert H. Treman park, Enfield Gorge.

Can anyone identify this plant found growing on the south rim of Enfield Gorge within the Robert H. Treman park?

Click Me for the first post in this series.

Copyright 2023 All Rights Reserved Michael Stephen Wills