Between bridges six (6) and seven (7) on the Gorge trail a cascade comes down the canyon wall. Mid-summer this brook can dry out, the waterfall disappears leaving this spot naked of water.
Taken over a period of thirteen (13) years, the cascade was alive and well autumn-time. This year, after the summer drought our autumn rains were sparse, the flow is the lowest photographed.
“Friends”, Sony DSLR-A 700, variable lens set to 24 mm
Taken mid-October 2010, Kodak DSC Pro SLR-C, 50 mm lens
Taken late September 2009 before leaf turning, Kodak DSC Pro SLR-C, 50 mm lens
Autumn Peak 2022, Canon EOS 5D Mark IV, 24 mm lens
Copyright 2022 All Right Reserved Michael Stephen Wills
Gourds include the fruits of some flowering plant species in the family Cucurbitaceae, particularly Cucurbita and Lagenaria. The term refers to a number of species and subspecies, many with hard shells, and some without. One of the earliest domesticated types of plants, subspecies of the bottle gourd, Lagenaria siceraria, have been discovered in archaeological sites dating from as early as 13,000 BCE. Gourds have had numerous uses throughout history, including as tools, musical instruments, objects of art, film, and food. ~Wikipedia A wildly popular flower, Chrysanthemums are presented here during a “Pumpkin Farm” autumn festival. Honeycrisp (Malus pumila) is an apple cultivar (cultivated variety) developed at the Minnesota Agricultural Experiment Station’s Horticultural Research Center at the University of Minnesota, Twin Cities. Designated in 1974 with the MN 1711 test designation, patented in 1988, and released in 1991, the Honeycrisp, once slated to be discarded, has rapidly become a prized commercial commodity, as its sweetness, firmness, and tartness make it an ideal apple for eating raw. “…The apple wasn’t bred to grow, store or ship well. It was bred for taste: crisp, with balanced sweetness and acidity.” It has larger cells than most apple cultivars, a trait which is correlated with juiciness, as theoretically a higher number of cells rupture when bitten, releasing more juice in the mouth. The Honeycrisp also retains its pigment well and has a relatively long shelf life when stored in cool, dry conditions. Pepin Heights Orchards delivered the first Honeycrisp apples to grocery stores in 1997. The name Honeycrisp was trademarked by the University of Minnesota, but university officials were unsure of its protection status in 2007. It is now the official state fruit of Minnesota. A large-sized honeycrisp will contain about 113 calories. ~Wikipedia Stoughton Farm, Newark Valley, Tioga County, New York
Family
A family pulls together before the Pumpkin Farm Autumn Festival.
Fun
Nerf Gun BattleCow Wagon
Copyright 2022 Michael Stephen Wills All Rights Reserved
Weathered masonry at the height of Torr Head was there to serve the custom house and as support for a spotting station where ships transiting the Strait of Moyle (Irish Sruth na Maoile), the 12 miles of water to the Mull of Kintyre.
Lloyd’s of London, vitally interested in the appearance of ships’ progress crossing the oceans, had notice of passage via semaphore (and, later, Marconi’s “wireless”). Destination ports were copied in.
Scottish influences touched the landscape covered by yesterday’s post, today we continue on this subject with these south facing views from Torr Head. The far ridge of Torrcor marks Loughan Bay.
A townland on the other side of Torrcor hill (and townland) has an eponymous ruin, Altagore Cashel. Mores the pity we did not visit this site, a thick drystone enclosing wall from the 5th century (you can see photographs from another site at this link). Cashel is from the Irish Caiseal, a circular, defensive fort (“ring fort”).
Books such as “Antrim and Argyll: Some Aspects of the Connections” tell of connections over the millennia, clan associations between the islands and ring forts such as Altagore Cashel.
Argylshire Scotland across the North Channel from Torr Head
Late spring and summer, weekdays, a net is stretched across the bay to catch salmon nosing up the coast, searching for their home spawning stream, here called Altmore Burn. “Burn” is a Scottish term for a fresh water source, evidence of the influence 12 miles across the north channel.
The small harbor seen here from Torr Head is for the salmon fishery. Small boats will seek shelter here from the wind and tides strong enough to roar in passing the Head, like a fast flowing river.
Taking in a flower meadow, foreground, coaster sheep pastures, the photograph, below, looks north from Torr Head. The high hill, midground, is Greenanmore, notable for a the largest passage tomb of the Antrim Glens. Locally known as “Barrach’s Tomb,” for the Red Branch knight of the 1st Century AD fort on Torr Head, tree ring research of the mid-20th Century dates these tombs in the neolithic The hilltop passage tomb was an ancient relic when the mortar of Barrach’s Torr Head fort was drying.
When I enlarge the original photograph, visible on the ridge is a decommissioned Cold War listening post, the tomb is near that. The distant land across the North Channel water is Rathlin Island.
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View of Clinica Delgado (hospital) from Lima Peru’s Elias Aguirre (street), Huaca Pucllana filling the foreground. Huacas are commonly located in nearly all regions of Peru outside the deepest parts of the Amazon basin in correlation with the regions populated by the pre-Inca and Inca early civilizations. They can be found in downtown Lima today in almost every district, the city having been built around them. Huaca Pucllana, located in Miraflores district, is an adobe and clay pyramid built from seven staggered platforms. It served as an important ceremonial and administrative center for the advancement of the Lima Culture, a society which developed in the Peruvian Central Coast between the years of 200 AD and 700 AD.
This the fifth and final of a series of landscape photographs taken from this position.
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Slievenaglogh View with road, east
The peak is named, in the English language, Slievenaglogh. It is so strange as it’s not English, being instead a transliteration of the Irish name “Sliabh na gCloch.” This is “Rock Mountain” translated literally. Slievenaglogh is carried to the townland, a long thin swath of land being the peak and associated ridge-line.
The rocks up there are called “gabbro,” a type of magma slowly cooled under ground. Slievenaglog, Slieve Foy across the valley, and the Morne mountains all formed within volcano magma chamber(s) of the Paleocene, 66 million years ago, a time associated with extensive volcanism and the Cretaceous–Paleogene extinction event that gave rise to the current age.
Our younger cousin has been up there, optimistically we left it for a later trip.
Slievenaglogh View, northeastSlievenaglogh View, east northeastSlievenaglogh View, east northeastSlievenaglogh View, north northeastSlievenaglogh View with road, east
This the fourth of a series of landscape photographs taken from this position.
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Slievenaglogh View, north northeast
The distant ridge, Slieve Foy, is the site of a mythic battle from the epic “The Cattle Raid of Cooley” (Irish: Táin Bó Cúailnge).
Pam and I did a circuit of the island, returning to the home of my Mom’s first cousin. Our last full day on Ireland a cousin took us on the Tain Trail, over Maeve’s Gap of Slieve Foy and into Carlingford town.
Our route is partly visible to the right of the ridge, hidden in low clouds.
These are the second and third of a series of landscape photographs taken from this position. See the previous post for the first.
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Slievenaglogh View, east northeastSlievenaglogh View, east northeast
I visited here early morning of the Monday Pam and I embarked on a trip around the island of Ireland.
Arrived the previous Saturday when, after some sites between Dublin airport and the Cooley Peninsula, we met my Mom’s first cousin who had invited us for a visit. We had a grand time meeting them.
The ruin in this view is on the slopes of the peak. Some of these ruins are former homes with the replacement nearby. This appears to be an abandoned farm.